WELCOME TO
Quality Above All Else
Our goal has always been to produce world class products by using the highest quality ingredients and never cutting corners. We develop all of our products with their use in the bar at the forefront and reverse engineer them to balance in classic formats whilst bringing unique character to the drinks. Made by bartenders to make bartenders lives easier and to be logical and readily useable. This concept translates well for simplicity of use for general consumers and home bartenders alike.
Our Products
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Ounce Gin ‘Signature’
A union of 14 mindfully selected botanicals. Orange, vanilla and cardamom invigorate a traditional base of juniper, coriander seed and angelica root to yield a characterful dry gin.
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Ounce Gin ‘Bold’
A Herbal, savoury and harmonious, that is rich and intriguing gin. Pronounced juniper leads to a chorus of 13 botanicals including sage, thyme, black cardamom and pepper.
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Ruby Bitter
A rollercoaster flavour profile that will stay with you long after your first sip. Ruby Bitter has a citrus base of ruby red grapefruit and balanced with gentian root.
Limited Releases
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Mandeaux Liqueur
Mandarin Liqueur made with locally sourced Imperial Mandarins
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Cerise Liqueur
Cherry Liqueur created with sweetheart cherries from the Montacute in the Adelaide Hills
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Scarlet Sweet Vermouth
A revision of the traditional vermouth concept with forty botanicals from families such as citrus, nuts, roots, herbs, fruits and spices.
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Umami Dry Vermouth
A botanical focused dry vermouth with wormwood, porcini mushroom, wakame, capers and miso driving this bold and innovative vermouth.
Ounce Bar at IMD
Visit Imperial Measures Distilling ’Ounce Bar’ located in Thebarton to experience everything Imperial Measures Distilling has to offer.
– Award Winning Gins
– Cocktails
– Tastings
– Burgers
– Weekly Specials
– Bookings and functions
The IMD Team
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David Danby
CO-FOUNDER
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Chris Jones
CO-FOUNDER
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Dan Wall
STREET JESUS
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Elliott Kagi
GRILL MASTER
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Arna Reed
SOCIAL AFFAIRS MINISTER
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Sam James
WEAPON OF GIN PRODUCTION
